With a bread maker you can easily prepare any type of bread you would like. Moreover, you can also prepare pizza or the famous Italian Panettone. It is a very easy to use this unit which gives incredible results. On the other hand, what can you do if the device breaks? Surely, you can’t throw away your trustworthy bread maker, even if the 2016 best bread machine looks so modern and innovative. After all, your old bread-maker has always been there for you and it would be a shame to throw it out at the first sign of troubles. Can you do anything about that or you need to replace it? Here is how to fix common bread maker problems.
What to do if the unit is overheating
This is an issue that usually happens with many other devices. First of all, you have to make sure that you don’t use the device for a longer period of time. Some of these machines can easily be used around 4, 5 hours. If you use continuous use them for more than that, they might overheat, and this can cause damages to the device. The first thing you need to do is to unplug it, and do not use it again for several hours. After doing so, you will need to reconnect it and see if the problem persists. If it doesn’t, then you are, because it doesn’t need any repairs whatsoever. The only thing you need to do is to be careful not to use it for too many hours. On the other hand, if the issue is still there, then you need to call an electrician to have a look at it, in order to make sure that the issue is found and solved.
What you need to do if your dough isn’t rising anymore
Usually, when this happens, the unit is not the problem. What you need to do in order to avoid this sort of problem, is to make sure that you leave the composition in a warm place for several hours before you actually put it in the machine. You will also need to make sure that you add the necessary amount of yeast. If you strictly follow this steps, your dough will definitely rise as it should do.
What to do if the loaf cracks during baking
This is another problem that most people encounter when using a bread maker. Slashing the loaf diagonally cuts through the surface, and the growth will be in a certain direction. Therefore, it won’t crack during baking anymore, and you will obtain a wonderful result.
What it needs to be done if the bread comes out overcooked
With this sort of situation, what you need to do is to make sure that you use the right settings. Many people think that the unit is the problem, but it isn’t. You need to carefully read the instructions for use and apply them accordingly. By doing so, you will certainly obtain a fantastic bread, without any burned sides whatsoever.